State: Semi-runny, very thick.

Flavour: Aromatic, rich flavours of vanilla, notes of molasses, dark chocolate, walnuts and dates. 

Greek Raw Fir Honey

It is a lovely variety a perfect match with greek yoghurt and nuts, breakfast cereals or on a cheese board. 

Hint: Drizzle it on goat cheese salad, with walnuts and figs.

Health benefits of Raw Fir Honey

Fir honey has anti-inflammatory properties, it’s an antioxidant, immunostimulant and cleanser. Helps in the cure of some bacterial, dermatological, degenerative, inflammatory and autoimmune diseases.
When used externally it is beneficial for wounds and anti-rheumatic diseases.
It could be used against ovaries inflammation. Also used to cover burns and scalds and for treatment of sore throats due to colds or flu.

High in minerals such as phosphorus, potassium, calcium, sulfur, magnesium, zinc, boron, iron and copper.

Produced by our friend, Thomas and his family in mainland Greece, just about 2 hrs North of Athens. Thomas is a 3rd generation bee-keeper, who learned everything from his father and granddad.

Variety: Honey Dew Honey

Origin: Highland region Euboea Island of Greece